tender.zone

Supply of fresh meat for the establishments of the GHT 21-52

FRTED 786153-2026published across the EU

Machine translation. The official title is Fourniture de viandes fraîches pour les établissements du GHT 21-52.

The facts

Place
Dijon, Côte-d’Or, France
What is bought
Catering & foodCPV 15110000
Who can apply
Any companyopen procedure
Lots
3
Contract length
3 years
Apply in
French

In plain words

CHU de Dijon Bourgogne has launched a tender for catering and food. The contract runs for 3 years. The buyer has split the job into 3 lots that are awarded separately, so you can bid for the ones that suit your company.

Because this is an open procedure, any qualified company is welcome to submit a bid. All bid documents must be written in French and must arrive no later than 11 Dec 2026, 10:00.

Written from the facts of the notice. The official notice is the only binding text.

Do you qualify?

Do not lose this contract over a missing document. GroundedBid reads the tender documents and lists what the buyer asks of you, each line with the page it comes from.

A paid service provided by tender.zone.
Validate my application

The buyer

CountryAlso open from CHU de Dijon BourgogneValueClosesDays left

In Feb 2026 a contract of this buyer went to Api Restauration for €260,000. Only 2 companies applied. This time yours can be one of them.

Similar tenders

CountryCatering & food in FranceValueClosesDays left
FR
Catering Services

epa Villa ArsonBOAMP 26-102008

value not stated1 lot
Fri 20 Nov12:00 in Paris
8days
Open the official notice

SIMAP: This is not an official publication. The data published on www.simap.ch are authoritative. SIMAP data use is subject to its terms.